Sanducci’s Trattoria Menu
Sanducci's Trattoria, located in River Edge, NJ, is a well-loved Italian restaurant known for its delicious food, friendly staff, and welcoming ambiance. Customers rave about the large portions and flavorful dishes, such as the Chicken Parmigiana, chicken scarpariello, and penne vodka. The menu also offers many vegetarian options and the sesame ginger fried calamari is a must-try. Desserts like the cheesecake are also highly recommended. With amenities like outdoor seating, private dining, and free Wi-Fi, Sanducci's Trattoria caters to a variety of dining preferences. Whether you're looking for a cozy dinner spot or a place to host a group gathering, this restaurant is a sure bet for consistently tasty dishes and fantastic service. Perfect for a night out or a special occasion, Sanducci's Trattoria is a beloved culinary gem in River Edge.
Appetizers
Cold Antipasto
Hot Antipasto (For )
Mozzarella Carozza
Spiedini Alla Romana
Stuffed Mushrooms
Garden Salad
Caesar Salad
Chopped Salad
romaine lettuce, tomatoes, roasted peppers, red onions, celery, topped with crumbled blue cheese, oil, lemon, garlic dressing
Neopolitan Salad
fresh vegetables, homemade mozzarella in a dressing of oil, lemon, garlic & herbs
Specialty Salads
Pizza
Margherita
(fresh tomato sauce, fresh basil, mozzarella)
Alla Romano
(fresh tomato sauce, prosciutto, onions, peppers, mozzarella)
Del Primavera
(fresh tomato sauce, mixed fresh vegetables, mozzarella)
Quattro Stagione
(fresh tomato sauce, broccoli, artichokes, mushrooms, tomatoes, mozzarella)
Chicken Francese
(sauteed with lemon, butter and white wine)
Chicken Cristina
(coated with parmigiana cheese, in a lemon, butter, garlic, white wine sauce with shitake mushrooms & sundried tomatoes)
Chicken Country Style
(sauteed with sausage, peppers, mushrooms, garlic and onions)
Chicken Pellegrino
(sauteed with shiitake mushrooms, diced tomato scallions, garlic and balsamic vinegar)
Chicken Scarpiello
(sauteed with sausage, shallots, mushrooms, roasted peppers, topped with seasoned bread crumbs in a chablis wine sauce)
Chicken & Veal
Seafood With Pasta
Calamari Marinara With Linguini
(sweet, medium or hot)
Calamari Luciano With Linguin
(calamari, shrimp, mussels and clams simmered in white wine, garlic, scallions, diced tomato, butter and consomme)
Zuppa Di Clams Over Linguini
(littleneck clams with marinara sauce or white wine & garlic sauce)
Zuppa Di Mussels Over Linguini
(mussels with marinara sauce or white wine & garlic sauce)
Shrimp Marinara With Linguini
(shrimp sauteed with garlic and plum tomatoes)
